I hope you will love this 30 Minute Chocolate Star Bread and if you are looking for other impressive bread/dough bakes, how about my: I look forward to hearing what you think of this 30 Minute Chocolate Star Bread so please let me know in the comments below and tag me in your bakes! Chocolate Spread Star Bread looks beautiful and is deliciously indulgent. Of course, I also love feeding my family, too! New adventures break up the mundane parts of life.Read More... Chocolate Star Bread is one of the best holiday treats! Stir to bring to a dough and tip onto a lightly floured surface. Once cold, store in an airtight container for 1 day. Roll one half out on parchment paper into a 12" circle. Spread 1/4 cup of chocolate spread in even layer over the dough circle. Chocolate Bread Recipe with Orange Glaze - Went Here 8 This Beat in the milk, oil, eggs, and vanilla at medium-low speed with an electric mixer until combined. Using the parchment paper, transfer to a large baking sheet. My daughters love Nutella so I am going to try making this on Christmas morning! Place the baking tray on your surface with a piece of parchment (bigger than your circle) on top. Esp, Are you a purist when it comes to hot chocolate? The inside is light and fluffy, and the outside is crisp and golden with lots of melting chocolate and warming spices throughout – because of the pattern, you get chocolate in every mouthful! Slice each section in half and in half again to make 16 strips. Learn how your comment data is processed. https://amoretti.com/blogs/recipes/chocolate-hazelnut-star-bread Could you give me an example? Brush the dough with plant-based milk and bake for 16-18 minutes until golden brown and cooked through. Keep them on top of parchment paper to stop them sticking. Shaping the star bread. The next few steps are the important bits: Take a look at the video below for a visual guide on how to make this Vegan Chocolate Star Bread: It really is that easy. You know I love to share some of my other favorite holiday recipes with you! Have you made a snack or charcuterie board before? It is the second season under the title The Great American Baking Show: Holiday Edition.Emma Bunton and Anthony "Spice" Adams return as hosts. Knead for … Plant-based food blogger, recipe developer, content creator and food stylist, I share everything from simple vegan recipes to nourish your soul and body, to inspirational messages. I’m also on Twitter, Facebook and Pinterest  – please say hello! thank you so much, I hope you enjoy the star bread! Do you make it? No, it’s Nutella or I know Hershey’s has a chocolate spread. Step 1. Chocolate Star Bread with Strawberry Jam Serves 10 – 12 1 package (1/4 ounce) active dry yeast 1/4 cup warm water (110° to 115°) This is so beautiful and looks easy enough to do! Layers of tender Rhode’s White Bread with ribbons of chocolate spread. Beat in the … This holiday season, I have a long list of recipes I want to create and share with you so you, in turn, can share with your loved ones. Bake for about 25 minutes, until golden. 1 can of dough and mold into a balls, roll all of them to about 1/8 -inch thick. How do you do Christmas presents for your family? Dissolve yeast in warm water until foamy. I want to try this but don’t know what you mean by “chocolate spread”. Bake your bread for 18-22 minutes or until golden brown. With all of the recipes I researched they called for a homemade enriched dough. I have experience making bread, but I know not everyone does. You are so so kind! Change ), You are commenting using your Facebook account. one of the best holiday treats! This recipe is pretty versatile. Place the yeast and 1/4 cup granulated sugar in the bowl of a stand mixer fit with the dough hook. If the milk is too hot (around 140 F), it will kill the yeast and the fermentation won’t happen While making the dough, keep adding little bit of almond milk till the dough becomes soft and moist. It’s sliced and twisted into a festive star shape then brushed with an egg wash and baked to perfection. ( Log Out /  It’s basically like a … And I’m here… – Best Christmas Ideas. I mean something like Nutella. … https://en.petitchef.com/recipes/vanilla-and-chocolate-star-bread-fid-1570256 A beautiful looking bread (so many amazing vegan recipes)! The finishing touch is a sprinkling of snow like powdered sugar! bread, Breakfast, brunch, Chocolate, Christmas, Holiday, nutella. Stir together the flour, sugar and salt and pour the wet mixture into the bowl. I love yeasted bakes, but as I have said before, they often scare me. Position a cup (about 8-cm diameter) in the centre and cut from the edge of the cup to the edge of the dough to make 4 equal sections. Wow! I know yours will be fabulous! There’s no-yeast, no kneading and no waiting around (apart from the 16 minutes it takes to bake). Pinch together the ends until they make a point. They are usually in the same grocery isle as the peanut butter. 0 star rating 0 Reviews. If you looking for some fun recipes I know you will love my Christmas Magic Cookie Bars. Oh for sure it would work with cinnamon sugar! Stir in mashed potatoes and yeast mixture. Layers of tender Rhode’s White Bread with ribbons of chocolate spread. Did yo, Carbs...whether you have a love/hate relationship, My Christmas Candy Vignettes always have to includ, https://www.mynameissnickerdoodle.com/wp-content/uploads/2020/11/Chocolate-Star-Bread.mp4, I’ve been dying to make my own version of this for a few years now. Place two frozen Rhodes White Loaves on a large plate to thaw for 2 hours. ( Log Out /  Place the fourth circle of dough on top. My oldest son is a huge fan of peppermint so I love to make these Peppermint Bark Cookies. In just a few simple steps and about 30 minutes, you can have a warming slice of fluffy, festive star shaped bread and a cup of tea or coffee. Whether it is a new dish or experience. Christmas sweets are so fun to make this time of year. In a small bowl whisk together the egg and water together until well combined. If you’ve never made a star bread before, I’d suggest reading through the steps a few times, but I also have a video showing how to make it, too. Roll out the last dough half and place it on top and gently press down on the layers. If no, send, What is your criteria for a stellar salad? Sprinkle with some mixed spice. Preparation Preparation This chocolate chip pull bread is a crowd-pleaser and it's the perfect recipe for kids to help with! #Ad I grew up on Kellogg’s® Rice Krispies® Cer. Not an edible recipe, but one of my holiday favs r, Are you in the kitchen today or taking a break and, Are you cooking the turkey this year? Home of the Original Señorita Bread. Returning in the judging panel for their third and second seasons, respectively, are Paul Hollywood and Sherry Yard. Brush dough gently with melted butter and sprinkle with sugar. Change ), You are commenting using your Twitter account. Eating and living the Nourishing Amy way is to be in tune with your body’s natural rhythm, to listen to its cravings and to treat each meal as a special occasion – to nourish you from the inside out. ( Log Out /  It is naturally vegan, uses simple ingredients and is simple to make. https://www.allrecipes.com/recipe/262463/nutella-star-bread-with-puff-pastry Step 2 Use the dough hook in a stand mixer on low speed or knead the dough by hand until … This site uses Akismet to reduce spam. HOT • FRESH • DELICIOUS I just updated it. Chocolate Star Bread is one of the best holiday treats! Work your way around the dough to make 8 points. I worry so much while they’re rising and then when they proof a second time that they’ll rise enough… so I often like to find little shortcuts so I can still enjoy warm baked fluffy goods without all the kneading, proofing and waiting around. The fifth season of The Great American Baking Show premiered December 12, 2019 on the ABC network. Speaking of favorites, my husband loves eggnog so I was fun to put a twist on it with my Holiday Eggnog Pie. $12.00. Love! Plus, I know from previous bakes, that a lot of you like these no-yeast options, too! Have you ever had star bread before? This looks like it belongs on the Great British Baking Show, and I mean that in the best way! I’m sure it tastes wonderful too. Remove the towels and place the start in the middle of the oven. Preheat the oven to 160Fan/180*C and have a baking sheet and a few bits of parchment paper to hand. In a large bowl combine the flour, sugar, cocoa, baking powder, and salt. Add the water, the milk-butter mixture, the egg, and the salt to the dry ingredients and mix well. Can’t wait to try it!! This is absolutely gorgeous!! What type of chocolate spread do you use? However, don’t worry, it’s really easy to make. This is why I thought it would be a fabulous idea to use my favorite frozen dough from Rhodes! Beat on medium speed until smooth, about 1 minute. Ever since I saw Star Bread or Snowflake Pull-Apart Bread online a few years ago, I knew I had to make it. I love to inspire people to try new things. I always have it on hand in my freezer and it works perfectly in this recipe. Heat the oven to 375 degrees. It’s perfect for Christmas or any other occasion. Combine the bread flour, 2 cups all-purpose flour, yeast, and 1/4 cup sugar. Stir in enough remaining flour to form a soft dough Place the second circle of dough directly on top, spread with chocolate spread, sprinkle with mixed spice and repeat with the third circle of dough. x. Mix flour, salt, and dry milk together in a bowl. And you get to dig into this chocolatey heaven after! It can be intimidating and seem overwhelming. Enjoy warm or cold. ( Log Out /  Brush a thin layer of the egg wash over the entire dough star. Mark a 3″ circle in the center using a cookie cutter or small bowl and pressing down. The most intimidating part for many is shaping the star bread. Remove from oven and place on a wire rack to cool for 20 minutes before dusting with powdered sugar and serving. And thank you!! You could serve it for a Christmas brunch or as a dessert along side some hot chocolate. How to perfect your Vegan Chocolate Star Bread The temperature of the warm almond milk should be around 110 F while adding the yeast. That looks amazing! Cover with a tea towel and set aside for 15 minutes, or until foaming. It’s a delicious showstopper to present to friends and family this festive season (and beyond). Warm together the milk and butter/margarine until melted. Customise your star bread Nothing says comfort food like the combination of Chocolate and Cinnamon, a perfect fall treat! This is so pretty! Take two sections side by side and twist them each away from each other three times. Bake for 30-35 minutes until golden brown. rises, preheat oven to 375°F. Hi, I’m Amy and welcome to my little part of the world. That’s all we need for the 30 Minute Chocolate Star Bread dough: melt the milk and butter, stir it all together and “knead” for 1 minute. Do you think it’d work with cinnamon sugar too? Divide into 4 equal portions (it’s good to weigh them) and roll each one into a 22-cm circle, flouring the surface as needed. In another bowl, combine milk, egg, butter, sugar and salt; add yeast mixture and 3 cups flour. I love seeing them, I’m @nourishing.amy on Instagram and use the hashtag #nourishingamy. Place the first circle of dough in the centre and spread with some of the warmed chocolate spread. Layers of tender bread with ribbons of Nutella and baked to perfection. Mark a 3" circle in the center using a cookie cutter or small bowl and pressing down. Incredibly easy vegan chocolate hazelnut star bread that’s a festive dairy free holiday breakfast that’s like warm cinnamon buns! Give me all the peppermint this time of year! Change ), You are commenting using your Google account. In a jug or small bowl, stir together the warm milk, 2 tbsp of the coconut sugar and the yeast. It’s fully vegan and contains no-yeast so I’d like to say it’s pretty fail-proof. Change ). Then cut those equal parts in half, then those halves in half. Lightly flour a large piece of parchment paper. It would even be fun to make for breakfast Christmas morning! Vegan Chocolate Star Bread (30 Minutes) This holiday season, I have a long list of recipes I want to create and share with you so you, in turn, can share with your loved ones. Take two strips (side by side) and twist them outwards on themselves and press the edges together in a point. One thing that I was desperate to try out is a star bread or yeasted wreath of some kind, so one Sunday afternoon, I thought I may as well try my own take on this classic. A no-yeast, 30-minute chocolate star bread that makes an impressive bake to serve to friends and family. Preheat oven to 325 degrees F. Butter and flour (2) 9 by 5-inch loaf pans. Using a sharp knife cut the layered circle into 4 equal parts. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. #, I think I’ve seen every Christmas Movie ever mad. Bake for 30 minutes, checking for doneness at 25 minutes. Let it cool for 10 minutes then dust the entire star with powdered sugar. Allow to cool on a wire rack slightly before dusting with icing sugar and some chopped hazelnuts. How perfect would it be on a holiday table. preheat the oven to 375 degrees. I want to make this in the worst way. Cooking for me, really is about sharing with the ones I love; I relish in being able to send my baked goods home with friends and dropping slices of cake off at my neighbours. Although it might look complicated, it’s actually very easy to make the dough and shape it into a star. Knead gently for 1 minute. Quick Protein Cinnamon Rolls for 2 (No-Yeast), Cinnamon Raisin No Yeast Swirl Buns (No-Yeast), Peppermint Mocha Cookies (Vegan GF-Option) – Nourishing Amy, Peppermint Mocha Cookies (Vegan GF-Option), Mini Butternut Squash Nut Roast Cups with Cranberry Sauce (Vegan GF), 400g self-raising flour, plus extra for dusting/rolling. I hope it turns out as beautiful as yours! After layering the layer of dough and filling them with a generous layer of chocolate spread, grab a glass and make a small indent in the middle with it. Roll one half out on parchment paper into a 12″ circle. 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